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By Virginia Gil and Ryan Pfeffer|Posted: Thursday November 29 2018
How does one eat like a local in Miami? Simple. It starts with the best dishes in Miami. This expertly curated list of entrées, sides, desserts and—yes—cocktails was carefully researched (we clocked in many, many hours at Cuban sandwich shops in Miami, Brickell restaurants and even a few local watering holes) to bring you the absolute tastiest eats across the city. Hungry yet? There’s plenty here to satiate your palates and satisfy your appetites. And to make sure we’ve covered every inch of the city, we’ve tapped a handful of our Time Out Tastemakers to contribute their favorite dishes of 2018. Dig in, friends.
West Coconut Grove
This tropical cocktail at Ariete is why Time Out Tastemaker and frequent contributor Amber Love Bond changed her stance on its namesake fruit. “I don’t even like guava but Ariete’s guava daiquiri with Havana Club rum and fruit harvested on a farm in Homestead is just so, so good. It’s quintessential Miami,” says Bond. We absolutely agree.
(Photograph: Gio Gutierrez)